Italy · PIZZA MAKING CLASSES
The good pizza making classes fill up weeks ahead and the best go first. Below: the 4 to lock in early, what each includes, and where they differ once you are on the ground.
Learn Neapolitan pizza in Naples from scratch with a local chef, bruschetta, and a drink. Hands-on, fun, and worth $39.
“My girlfriend and I enjoyed this event. Issam was a great guide and he was funny, explained everything clearly, and had fun energy!”
Hands-on Neapolitan pizza making in Naples: dough, Margherita or Marinara, local appetizers, drink, and a chef diploma in 2 hours.
“Great way to learn a bit more about the local culture and meet others:) I enjoyed the way everything was organized 😌”
Learn Neapolitan pizza in Sorrento with Luigi, plus mozzarella and olive oil tastings, wine, and tiramisu in 1.5 hours for $71.
“Excellent way to spend an afternoon in Sorrento. It actually felt very cultural and we learned alot about Italian food and culture and Luigi and the whole team were fabulous hosts”
A 4-hour Sorrento farm day with mozzarella tasting, caciotta spinning, hands-on pizza making, plus lunch and farm drinks.
“We enjoyed the interaction with the hosts and the informative, warm & hospitable nature of the tour.”
Pick a city, or pick a kind of day.
